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Fond fleuri Félix Café

Main course

Beautiful grilled entrecote 29

unlimited homemade fries!

green sauce and salad

Beef Fondant 18€
with Red Wine

Mushrooms, grilled bacon,

mashed potatoes 

Beef Tartare 18€

Served with fries, salad

Real pepper steak 18€

fries and salad

Vegetable couscous 17€

Old-fashioned

 

Vegetable lasagna 16€

gratinated with béchamel sauce

 

Duck Confit 21

prepared by us

and Sarladaise potatoes

Felix's Cassoulet 24

hand-cut sausage, duck confit,

rind, pork loin

Marinated chicken skewer 18

peanuts sauce,

and linguine  pasta

French pork Sausage 18

pork juice and Aligot puree

 

Croque Monsieur 18€

with truffle

served with fries and salad

Confit pork kebab 18€

chive sour cream,

with crispy fried onions

Sea Bass Fillet 21€

Grilled on plancha

wilted spinach, basmati rice,

Sablaise sauce

Fish and Chips 18€

and its famous tartar sauce

American Cheeseburger 18€

«Black Angus»

and French fries

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Logo Félix Café
INFOS
CONTACT & RÉSERVATIONS
Tél :  09 80 89 72 75

Ouverture :

7h du lundi au samedi

8h le dimanche  

Fermeture :

2h du lundi au dimanche

Service continu tous les jours

de 12h à 24h 

Brunch le week-end de 11h à 15h

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